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Commercial Kitchen Exhaust System

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MOQ : 1 Unit

Commercial Kitchen Exhaust System Specification

Energy Efficiency Rating
A

Application
Industrial Canteen

Shape
Rectangular

Humidity Range
Upto 80%

Features
Corrosion Resistant, Easy Cleaning

Frequency
50 Hz

Filtration Property
Grease Baffle Filter

Motor Speed
1440 RPM

Noise Level
<75 dB

Surface Finish
Matt Finish

Automation Grade
Manual

Technology
Centrifugal Fan Drive

Air Flow Capacity
3000 m/hr

Accessories
Ducting, Fan, Filters

Mounting Type
Hanging/Wall Mounted

Power Source
Electric

Coverage Area
Up to 20 sqm

Material
Stainless Steel (SS 304)

Type
Canopy Hood

Power
3 HP

Voltage
415 V

Capacity
High Volume

Installation Type
Wall Mounted

Usage
Commercial Kitchen

Function
Fume & Grease Extraction

Hood Material
SS 304

Color
Metallic

Duct Material
Galvanized Iron

Panel Gauge
18 SWG

Filter Type
Baffle

Fan Type
Centrifugal

Control Panel
Included

Smoke Removal
High Efficiency

Exhaust Outlet
Top Discharge

Fire Protection
Optional

Hood Width
1200mm approx

Commercial Kitchen Exhaust System Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
50 Units Per Month

Delivery Time
2-10 Days

Main Domestic Market
All India

About Commercial Kitchen Exhaust System

Find a brilliant solution for your industrial canteen with our Commercial Kitchen Exhaust System, designed to deliver grandiose performance and breathtaking efficiency. This meticulously crafted exhaust features a resilient SS 304 canopy hood, robust centrifugal fan, and high-efficiency baffle filters for superior smoke and grease removal. The new system's metallic aesthetics and matt finish elevate any commercial kitchen, while energy-saving technology ensures optimal performance. Discover exclusive discounts for bulk orders and experience the reliability and efficiency that make us a trusted service provider, supplier, and trader across India.

Versatile Applications for Industrial Excellence

Our Commercial Kitchen Exhaust System serves as an essential component in a range of application areas, notably industrial canteens, restaurant kitchens, and large-scale food production units. It is primarily used for high-volume fume and grease extraction, ensuring a cleaner, safer, and more efficient cooking environment. With high capacity and advanced filtration properties, this system supports various commercial uses, contributing to optimal air quality, reduced maintenance, and enhanced workplace safety in demanding settings.

Supply Ability, Certifications, and Export Market Reach

With robust supply ability and a consistent market value, our Commercial Kitchen Exhaust System is ready to cater to both domestic and export markets. Certified to meet stringent industry standards, each unit comes with optional sample availability for quality assurance. We support drop-off options for swift deliveries, ensuring client satisfaction. Enhanced by recognized certifications, these systems are trusted by commercial kitchens nationwide and are expanding presence in international markets through reliable supply networks.

FAQ's of Commercial Kitchen Exhaust System:

Q: How does the Commercial Kitchen Exhaust System enhance air quality in industrial kitchens?

A: The system utilizes a centrifugal fan, high-efficiency baffle filters, and advanced fume extraction to remove grease, smoke, and odors, resulting in a significantly improved air quality for safe and comfortable operations.

Q: What are the main benefits of using SS 304 galvanized iron materials in this exhaust system?

A: SS 304 and galvanized iron offer outstanding corrosion resistance, durability, and easy cleaning, ensuring long-lasting use and consistent performance in humid and high-temperature environments.

Q: Where can the Commercial Kitchen Exhaust System be installed?

A: It is ideal for industrial canteens, restaurants, food courts, and any commercial kitchen with a coverage area up to 20 sqm. The versatile mounting design allows for wall or hanging installation.

Q: When should customers consider upgrading their existing exhaust system?

A: Upgrade when kitchen fumes, grease levels, or smoke exceed manageable limits, or when energy efficiency, noise levels, or fire safety requirements are not being met by your current setup.

Q: What is the process for ordering and installation, including drop-off and sample options?

A: Customers can request a sample unit to assess quality before finalizing their order. Upon purchase, we arrange timely drop-off and offer professional installation to ensure seamless integration with your kitchen layout.

Q: How does the control panel and automation grade benefit daily usage?

A: The included control panel and manual automation allow for precise control of airflow and filtration, offering users simple operation while maintaining efficient performance throughout daily kitchen operations.

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